This wine presents a violet color and, small and bright claret tonalities. To the nose, it brings energetic aromas of ripe wild red and black fruits. spicv notes and chocolates. Pleasant mouth feel, persistent flavor with plentiful endina. The brief time in French and American oak softens the huge tannic load, which offers us a wine of pleasant character.

Description

VARIETAL COMPOSITION
100% Tannat
VINEYARD LOCATION
La Consulta. San Carlos. Mendoza
ALTITUDE
1100 masl
SOIL
Alluvial and rocky
AGE OF THE VINEYARD
60 vears
HARVEST DATE
Grapes are harvested between the
third and fourth week of March in
15-kilogram plastic cases.
MACERATION METHOD
Pre-fermentative maceration in cold for 4
davs at 46,4 °F.
TOTAL MACERATION TIME
from 15 to 20 days approximately
FERMENTATION TEMPERATURE
Between 68 °F and 77 °F with peaks of
82.4 °F
NUMBER OF BOTTLES 15 000
ALCOHOL CONTENT 145